Call for Expression of Interest - Internship Programme for Latin America and the Caribbean (RLC)

Organizational Context

The Food and Agriculture Organization of the United Nations (FAO) is dedicated to defeating hunger and achieving food security globally, ensuring access to quality food for healthy lives. Operating in over 130 countries with more than 195 Members, FAO believes in collective action to end hunger. The Internship Programme seeks motivated young individuals to contribute fresh perspectives and academic experience to FAO's mission, offering a practical learning opportunity aligned with the organization's strategic goals.

Job Purpose

The Internship Programme at FAO aims to attract talented and motivated young individuals who can bring new perspectives, innovative ideas, and recent academic experience to the organization's diverse fields of work. It provides a valuable learning opportunity for participants to supplement their theoretical knowledge with practical experience, contributing to FAO's mission and the UN Sustainable Development Goals. Interns will be assigned tasks relevant to their profile and the organization's needs, supporting the transformation towards more efficient, inclusive, resilient, and sustainable agri-food systems.

Responsibilities

Interns will undertake specific functions as outlined in the Terms of Reference (TOR) prepared by the respective hiring office. This involves applying academic knowledge to practical work assignments within FAO's domains. Responsibilities will be tailored to the intern's profile and the organization's operational requirements, contributing to projects and initiatives that support FAO's strategic framework and the 2030 Agenda. Interns are expected to actively participate in their assigned roles, demonstrating a commitment to achieving results and fostering effective relationships within a multicultural environment.

Work Experience

No specific prior work experience is mandated. However, candidates are expected to have relevant academic studies in fields pertinent to FAO's work. The internship itself serves as a practical work assignment to gain experience. Candidates should be able to adapt to an international, multicultural setting and possess good communication skills.

Skills

Key competencies include Results Focus, Teamwork, Communication, Building Effective Relationships, and Knowledge Sharing and Continuous Improvement. Candidates must demonstrate adherence to FAO's core values: Commitment to FAO, Respect for All, and Integrity and Transparency. Relevant academic background in FAO-related fields is essential.

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